Cook With 30 World-Renowned Chefs

Cook With 30 World-Renowned Chefs

On Saturday and Sunday, April 5–6, 2014, passionate food-lovers will enjoy an intimate weekend of hands-on master classes, cooking and conversation with more than 30 of the culinary industry’s most respected talents. Your ticket to the New York Culinary Experience gives you two days of sensory adventure. You’ll cook, learn, taste, laugh and make memories that will last a lifetime. Purchase today! And check out the raffle, where you can win a Provençal adventure that includes truffle-hunting at Les Pastras!


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